Shiitake Happens (part 1)

Shiitake Happens: Growing Gourmet Mushrooms

We have some upcoming community workshops exploring several hands on methods of growing edible & medicinal mushrooms that are suited for all levels of experience. Learn how to get started growing & propagating Fungi while utilizing local ‘waste stream’ materials. REGISTER HERE > 

After these classes, we will publish photos and info about our process. Stay tuned!

Class 1: Intro & Shiitake Log Inoculation
Time: 1- 3pm
Date: Saturday July 9th
Class 2: Oyster Mushroom Cultivation 
Time: 6:30 – 8:30pm
Date: Wednesday July 13th
Class 3: Wine Caps (Garden Giant) Mushroom Beds
Time: 1-3pm
Date: Sunday July 23rd

Price: $10 – $15 a class / $30-$40 Series (pay what you can sliding scale)

Address: All Classes will be held at the Farmhouse, 3957 42nd Ave S, Minneapolis, MN 55406

Contact us for more info. REGISTER HERE >

Check out this video excerpt from the feature documentary by Louie Schwartzberg following notable mycologist, Paul Stamets, as he discusses the important role mushrooms play in the survival and health of the earth and human species.


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